The Lower Cape Cod Business Professional Women meets the 3rd Tuesday of each month from September through June at different local restaurants on Lower Cape.
Healthy Eating Choices
Asha Carroll and Andy McCullough
Thursday, February 16th
Bangkok Thai Restaurant
Asha Carroll is the co-creator of Cake in a Crate and the author of the blog The Plant Based Baker. An award-winning baker, her recipe development, photography and collaborations with food bloggers have earned Cake in a Crate mentions in Food & Wine, Cooking Light, The Coastal Table, and on numerous podcasts, radio and television interviews. Asha resides in Vermont and holds degrees from Carnegie Mellon University and New England Conservatory in Opera Performance.
Andy McCullough is the co-creator of Cake in a Crate and Director of U.S. Development for Shopping Feed, a global e-commerce SAAS. As a technical product director, his creation of data-driven marketing strategies and products developed for rapid market growth has positioned both companies for success in national and international markets. Previously an opera singer, he has performed on stages around the world. Andy holds degrees from Ithaca College and The Juilliard School
Making Your Reservation
To reserve a seat at this event, simply click the Contact link. Send us an email with the Subject February 2017 reservation. Reservations are needed no later than Monday, February 13th
In your email, please provide your name (and any additional people you bring along) and meal choice(s). Also include any special dietary requirements.
Meal Choices for February Meeting
This will be a unique dining experience. Family-style. 4 main dishes per seating of 6.
Gluten Free members and guests will have a separate menu to choose from.
Dessert: will be provided by Andy and Asha
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